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English Breakfast - DECAF
STRONG | MALTY
Get moving with the classic English Breakfast blend. This full bodied black tea boasts a malty robust flavor and drinks well with sugar and milk for a breakfast of champions.
Please note that all teas are sold by the ounce. We recommend 4-8 ounces.
Guatemalan Huehuetenango | Featured Coffee
We’re talking about our Guatemalan origin coffee, one of our customer favorites!
First off, a little history in true Sheldrake fashion. The Guate...
La Minita Costa Rican
February's Coffee of the Month is La Minita, a delightful medium roast from the beautiful farm in Tarrazu, Costa Rica.
"Hacienda La Minita was founded on the principle that coffee is much more than a commodity and should be enjoyed as luxuriously as an exquisite glass of wine or a gourmet meal."
The Coffee King, by Barbara Steck
Mike Sheldrake opened Polly’s Gourmet Coffee in 1976 at the end of Second Street in Belmont Shore. Forty-four years later, he is still roasting coffee beans every morning in the same location. Mike bought the coffee part of the business from Polly’s Pies in 1989 after having worked there since high school. He wanted to learn the business from roots to roasting, and the result was Polly’s Gourmet Coffee.
