Decaf Coffee
Our coffees are decaffeinated in Europe using the indirect water process method. Enjoy the flavor of quality coffee without the caffeine!
The process of decaffeinating coffee is quite fascinating, read our upcoming blog post to learn more.
The Coffee King, by Barbara Steck
Mike Sheldrake opened Polly’s Gourmet Coffee in 1976 at the end of Second Street in Belmont Shore. Forty-four years later, he is still roasting coffee beans every morning in the same location. Mike bought the coffee part of the business from Polly’s Pies in 1989 after having worked there since high school. He wanted to learn the business from roots to roasting, and the result was Polly’s Gourmet Coffee.
We Survived 2020!
We all know this year had been challenging to say the least, and as a small business owner I would personally like to say "thank you" to every person who purchased a cup of coffee, pound of beans, and more. Without you we couldn't have made it through and we continue to survive because of your support.
New Name, Same Jokes
Yup, it's still us! The only things changing is our name, from Polly's Gourmet Coffee to Sheldrake Coffee Roasting. Our owner, Mike Sheldrake, wants to more clearly communicate his 45 year mission of perfecting the art of coffee roasting. After all, it's what we do.
